In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing. This is a fresh summer salad inspired by Mediterranean and Asian flavors.
asparagus and ginger fried rice
Asparagus, Crispy Prosciutto & Poached Egg Salad (via Sac Mag)
roasted sesame asparagus toasts with poached eggs